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Creamy Root Beer Float

Low Carb Recipe

These truly Creamy root beer float tastes much like the favorite floats of youth! They just don't contain all those carbs but you're not likely to miss them.

Creamy Root Beer Float

Recipe Ingredients

1 cup hot decaffeinated coffee
1 tablespoon heavy cream
1 tablespoon Bailey's Original Irish Cream
Splenda to taste

Recipe Directions

2 cans diet root beer
10 small ice cubes
1/4 cup heavy cream

Recipe Directions

Put ice cubes in blender add root beer slowly. Add heavy cream.

Turn blender on gradually increasing speed for about 30 seconds.

Pour into two tall glasses and enjoy!

Nutrition Information

Nutrition information:
Yield: 2 servings
Less than 2 carbs (cream) per serving.

Freebie" Printable Root Beer Recipe Cards (PDF)

Free Root beer recipe cards