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Brown Rice Pizza

Wheat Free Recipe

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Cooked brown rice, egg whites and mozzarella make up the crust which is topped with pizza sauce, garlic, pepper, Parmesan, mushrooms, olives and red bell peppers.

Recipe Ingredients

Crust:
3 cups cooked brown rice, cooled
2 egg whites; beaten
1 cup shredded Mozzarella cheese
Vegetable cooking spray*
Topping:
2/3 cup pizza sauce
1/2 teaspoon garlic powder
1 tablespoon black pepper
1 tablespoon Parmesan cheese
1 cup sliced mushrooms
1/4 cup ripe olives
1/4 cup chopped red bell pepper

Recipe Directions

Pizza Chef Combine cooled rice, egg whites, and 1/3 cup mozzarella cheese in a large bowl. Press into 12-inch pizza pan sprayed with vegetable cooking spray.

Bake at 400 degrees for 5 minutes.

Combine pizza sauce, garlic powder, and black pepper in a small bowl; spread over prepared rice crust.

Sprinkle with Parmesan cheese. Layer 1/3 cup mozzarella cheese, mushrooms, olives, and red pepper. Top with remaining cheese.

Bake at 400 for 10 minutes. Garnish with green peppers.

* If you are allergic to soy watch out for soy lecithin in cooking sprays.

Yield: 1 Pizza

See also:
Wheat Free Pizza Rice Pie
Vegetarian and Vegan Recipes


Wheat Free TipWheat Free Tip:

Soy sauce and shoyu, HP sauce, packet gravy, some relishes and chutneys (including some commercial mint jelly) and malted vinegar contain wheat.

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