Vegetarian

Vegan Guacamole with Tofu
Vegan Recipe

The tofu gives the guacamole a creamier taste, more than doubles the amount of guacamole made, and adds 16gms protein.

Ingredients:
1/3 pound tofu
1 avocado
1/4 cup or less chopped onions (or green onions with greens)
1/4 teaspoon garlic salt or two fresh garlic cloves
Lime juice (about 1 half lime)
1 tomato, chopped
Salt to taste

Directions:
Peel and remove seed from avocado. Place in mixing bowl and smash with fork until it is a paste. Add 1/3 pound of tofu to mixing bowl. Smash tofu with a fork until it is mixed with avocado. Mix it until the mixture is one color. Add chopped onions, garlic, lime juice, salt to taste, and one chopped tomato.

Ready to place on bread with lettuce or alfalfa sprouts. Recipe makes 3 to 4 sandwiches.