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Southwest Baked Pasta and Cheese

Vegetarian Recipe

Quick and easy to prepare but goes a long way in satisfying a big appetite!

Ingredients

4 cups bow tie pasta
1 14.5 oz can cut, peeled tomatoes
1 10.75 oz can Cheddar cheese soup
1 7-oz can diced green chilies
3/4 cup shredded sharp Cheddar cheese, divided
1/4 cup milk or soy milk
1/4 cup sliced green onions
1 teaspoon chili powder
1 cup crushed tortilla chips

Recipe Directions

Bow Tie Pasta

Heat oven to 375 degrees. Cook pasta as package directs. Drain and set aside. Meanwhile, in large bowl, mix remaining ingredients except 1/4-cup of cheese and tortilla chips. Add pasta to bowl. Mix to blend thoroughly.

Transfer to 2 quart shallow baking dish; level top. Sprinkle with remaining cheese.

Bake in center of oven about 20 minutes until bubbly. Sprinkle top with tortilla chips. Bake five to ten minutes longer, until lightly browned.

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Vegetarian Fact

Vegetable Beans: Until you mash, puree, or fry them, you haven't experienced their versatility. Pureed, they can be used as a basis for sauces, "cream" soups, and baking recipes; mashed, they provide texture for sauces, casseroles, entrees, and side dishes.






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