Rich Chocolate Cake
With this rich chocolate vegan cake recipe, who says eating vegan means giving up delicious desserts and sweet treats? Try this rich chocolate cake recipe for dessert.
1-1/2 cups unbleached white flour
1/3 cup unsweetened cocoa powder
1 teaspoon baking soda
1 cup sugar
1/2 cup mixed, chopped nuts (optional)
1/2 cup vegetable oil
1/2 cup cold water or soy milk
1/2 cup orange juice
2 teaspoons vanilla extract
2 tablespoons vinegar
Preheat oven to 375 degrees. Sift all dry ingredients into 8-inch square or 9-inch round baking pan.
Mix liquids (except vinegar) and whisk into dry ingredients. When batter is smooth, add vinegar and stir quickly, until evenly distributed.
Put cake in the oven, don't let it stand around (not good to do with the vinegar).
Bake for 25 to 30 minutes or until tested done. This cake is great served with Provamel's soya dream (cream like).
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