Ingredients:
1 box yellow cake mix
1-1/4 cups water
1/3 cup vegetable oil
Three eggs
One tub whipped vanilla ready-to-spread frosting
1/3 cup blueberries
1 pint strawberries
Directions:
Preheat oven to 350-degrees; (metal or glass pan). Grease (or lightly spray with cooking spray) bottom only of 13 x 9 x 2-inch rectangular pan.
Beat cake mix, water, oil and eggs in large bowl on low speed 2 minutes (do not over beat); or stir three minutes by hand. Pour into pan.
Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. (Decrease bake time by 2 to 3 minutes if using dark or nonstick pan.) Cool completely, about one hour.
Frost with frosting. Arrange berries on frosted cake to create flag design. Serve immediately.
Recipe makes 12 servings.
Note: Any flavor cake mix can replace the yellow.
Nutrition information per serving:
Calories: 425 (Calories from Fat 155)
Fat: 17g
Saturated fat: 7g
Cholesterol: 55mg
Sodium: 320mg
Carbohydrate: 65g
Fiber: 4g
Protein: 2g
Diet Exchanges: 4 Starch, Fat, 1-1/2
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