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Overnight Egg Sausage Bake
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Directions:
Mix all ingredients in large bowl.
Cover and refrigerate at least 8 hours but no longer than 24 hours.
Heat oven to 350 degrees.
Greases 2-quart casserole.
Pour egg mixture into casserole.
Bake uncovered about 1 hour or until knife inserted in center comes out clean.
See also:
Scrambled Eggs with Fresh Salsa
Light Lemony Omelet
Egg Dishes for One eBook (Online Version)
Egg Dishes for Two eBook (Online version)
