Popcorn Balls

Ingredients:
4 quarts popped corn
5 1/2 tbsp. butter
1 - 10 oz. bag of miniature marshmallows
Food coloring of choice

Directions:
Melt butter and marshmallows together.

Add drops of food coloring according to whatever holiday, mix well.

Last, put in popcorn and coat good.

Butter your hands and form into popcorn balls.

Yields about 12 to 18 depending on how big you make them.