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Treasure-Filled ApplesIngredients:Four medium tart apples 1/2 cup sugar 1/4 cup red-hot candies 1/4 teaspoon ground cinnamon Directions: Cut tops off apples and set tops aside. Preheat oven to 350-degrees. Core apples to within 1/2- inch of bottom. Place in a greased baking dish. Combine sugar, candies and cinnamon. Spoon 2-tablespoons into each apple. Replace the tops. Bake uncovered for 30 to 35 minutes or until apples are tender, basting occasionally. Note: These also can be made successfully in the microwave on high for about ten minutes. Courtesy of FitnessandFreebies.com Back to Previous Page
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