Home > Recipes > Recipe Rumble > White Castle Hambugers
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White Castle Hambugers Recipe Rumble
Ingredients:
1 pound Ground Beef
One large package Velvetta Cheese or American Cheese
One package onion soup mix
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Directions:
Preheat oven to 350-degrees.
In a large saucepan, brown beef and drain well.
Cut up Velvetta or American cheese into small squares or cubes, add to ground beef and heat over a medium heat.
Stir until all of the cheese is melted, be careful not to burn the bottom!
Add onion soup mix and stir well.
In a greased casserole dish, pour contents.
Bake in oven for 15-20 minutes until browned and creamy.
Let stand for five minutes before serving.
See also:
Low Carb Recipes: Section One
Low Carb Recipes: Section Two
Low Carb Beverages and Marinades (Online eBook)
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