Recipe Rumble

Blueberry Orange Sorbet
Recipe Rumble

Ingredients:
4 cups water
2 cups sugar
4 cups fresh or frozen blueberries
Juice from three lemons
4 cups orange juice, fresh or from concentrate
1/4 cup triple sec (orange flavored liqueur)

Directions:
Bring water, sugar and blueberries to a boil and cook for five minutes. Strain, pressing down hard on the blueberries in order to get as much juice as possible.

Cool and combine with remaining ingredients.

Chill then freeze in an ice cream machine according to manufacturer's instructions.

See also:
Low Carb Recipes: Section One
Low Carb Recipes: Section Two
Low Carb Beverages and Marinades (Online eBook)