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No Cook Garden Tomato Sauce
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Directions:
In a bowl, mix together all of the ingredients except the basil.
Set aside at room temperature for about one hour, or cover and refrigerate overnight.
Stir in the basil just before serving.
Recipe makes 4-1/2-cups (about four servings).
Nutrition information per serving:
Calories: 131
Protein: 2g
Fat: 11g
Carbohydrates: 9g
Sodium: 289
Cholesterol: 0mg
See also:
Healthy Recipe of the Week Ezine Archives
