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Apple Based Mulled Cider
Paleolithic Recipe
Ingredients:
2 quarts apple cider or juice
1 orange, sliced
1 lemon, sliced
2 Tbsp maple syrup or raw honey
4 sticks cinnamon
6 whole cloves
1/4 teaspoon nutmeg
1/4 teaspoon powdered ginger
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In large saucepan, combine all of the ingredients. Bring mixture to a boil. Reduce the heat to low, and simmer the cider for 30-40 minutes. Strain and
serve hot. Serves 16.
See also:
Hot Chocolate
Coffee Substitute
Warming Winter Spice Tea
Holiday Wassail
Kitchen Craftiness
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Courtesy of Belly Bytes
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