Quick Chocolate Cake
Ingredients:
1-1/2 cup flour
1 teaspoon baking soda
1/2 teaspoon salt
3/4 cup sugar
1/4 cup unsweetened cocoa
1/2 cup skim milk
1/3 cup water
3 tablespoons olive oil
1 teaspoon vanilla
3 tablespoons mini chocolate chips
Vegetable cooking spray
1 tablespoon powdered sugar
Directions:
Combine first five ingredients. Make a well in the center of ingredients. Combine milk, water, oil and vanilla. Add to dry ingredients. Stir just until moistened. Fold in chocolate morsels.
Spoon batter into an 8-inch square pan coated with cooking spray. Bake at 350-degrees for 30 minutes. Sift sugar over cooled cake.
Recipe makes 12 servings.
Nutrition information per serving:
Fat: 5g
Sodium: 209mg
Cholesterol: 0
Calories: 165
