Apple Pear Salsa

Ingredients:
2 tablespoons fresh lime juice
1/4 cup pineapple juice
3 Anjou pears, unpeeled, diced
3 Red Delicious apples, unpeeled and diced
2 tablespoons Fresh mint, diced
3 Serrano chilies, seeded, minced

Directions:
Mix the pineapple juice and lime juice in a large nonreactive bowl.

Add the diced pears and apple, toss to combine juices with fruit and to prevent the fruit from turning brown.

Add the chilies.

Nutrition Facts per 1/2 cup Serving:
Calories 118
Calories from fat 17%
Total Fat 1.9g
Cholesterol 6mg
Protein 1.3g
Total Carbohydrate 18.4g
Dietary Fiber 2.2g