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Herb Seasoning

Low Sodium Recipe

Use the following recipe as a salt replacement on salads, fruits and vegetables, fish, and baked potatoes.


2 tablespoons crushed dried basil
1 tablespoon dried dill weed
1 tablespoon crushed dried mint
1 tablespoon crushed dried tarragon
1 tablespoon crushed dried thyme

Recipe Directions

Combine all ingredients. Store in a spice jar away from heat and light. Use within one month.


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