Microwave Almond Fudge
Low Salt-Sodium Recipe
By Fitness and Freebies
Almond and chocolate - nummy, especially in this fudge that also includes chopped almonds for more almond flavor along with their many nutrients
Place first five ingredients in a microwave-safe bowl. Cook on high for about 2 minutes. Remove from microwave and beat until smooth. Stir in almonds.
Pour into a buttered 8 inch square pan. Let cool or refrigerate until firm, then cut into squares.
Nutrition information per serving:
Recipe makes 20 servings
Total Fat: 6.7g
Food exchanges: Lean meat 0.1, Fat 1.3, Sugar 1.3
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