Low Fat

Yum Yum Cake
Low Fat Recipe

Ingredients:
1-1/2 cups all-purpose flour
1 cup sugar
1/4 cup unsweetened cocoa
1 teaspoon baking soda 1/2-teaspoon salt
1/4 cup olive oil
1 tablespoon cider-vinegar
1 teaspoon vanilla
1 cup fat-free milk

Directions:
Mix flour, sugar, cocoa, baking soda and salt in greased 8 or 9-inch square baking pan. Make two holes in the dry ingredients. Pour oil into one hole, the vinegar and vanilla into the other. Pour the milk over all and mix until well blended and smooth.

Bake at 350-degrees until toothpick inserted in center comes out clean (about 30 minutes). Cool in pan on wire rack. Spread with chocolate glaze.

Chocolate Glaze:
Ingredients:
1 cup powdered sugar
2 tablespoons unsweetened cocoa
1/2 teaspoon vanilla
1 to 2 tablespoons fat-free milk