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Spicy Rice

Low Fat Recipe - Fight the Fat!

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Rice spiced alright but this dish is hearty and healthy with its peppers, sirloin tips, chicken breasts...check this one out, its packed with good food!

Recipe Ingredients

2 tablespoons butter
1 large onion, chopped
1 large green bell pepper, chopped
1 red bell pepper, chopped
2 habanero peppers, chopped
3 pounds sirloin tips, thinly sliced
3 boneless skinless chicken breasts, cut into bite-size pieces
1 tablespoon seasoned salt
3 tablespoons olive oil, divided
4 cups uncooked long grain rice
4 cubes chicken bouillon
8 cups water
1 teaspoon garlic powder
Salt and black pepper to taste

Recipe Directions

Rice Bowl Heat the margarine in a large heavy skillet. Saute the onion, green pepper, red pepper and habanero peppers until onion is soft and translucent. Remove from skillet and set aside.

Rub the beef and chicken with seasoned salt. Heat 1-tablespoon oil in the skillet, and fry the meat until browned. Remove from heat and set aside. Heat 2-tablespoons oil in a large heavy skillet. Fry the uncooked rice, stirring occasionally until lightly browned. Stir in water and bouillon. Stir in peppers and meat. Season with garlic powder, salt and pepper. Cover, and simmer for 20 to 25 minutes, or until rice is tender.

Recipe makes 10 servings Spicy Rice.

See also:
Turkey and Rice Soup
Wild Rice-Squash Risotto
Tomato-Rice Salad
15 Minute Fried Rice
Spicy Turkey and Rice

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