No-Butter Popcorn Topping

Ingredients:
1/2 teaspoon sea salt
1/4 cup plus 1-tablespoon nutritional yeast

Directions:
Grind salt with a mortar and pestle.

Add yeast and grind.

Sprinkle over freshly-popped popcorn (better than butter).

NOTE:  You may use regular salt if you prefer or cannot find sea salt.

Nutrition Information per Serving:
Calories 28
Fat 0.1g
Calories from fat 3%
Cholesterol 0mg
Protein 3.9g
Carbohydrates 3.8g
Fiber 0.0g
Sugar 0.1g
Sodium 303mg
Dietary Exchanges: Bread: 0.2, Very lean meat protein: 0.4