Mashed Potatoes

Ingredients:
Eight medium-size Russet potatoes
1/4 cup fat free milk
1/2 cup fat free sour cream
1/8 cup parsley
1 teaspoon onion powder
1/2 teaspoon garlic powder
Salt and pepper to taste

Directions:
Boil potatoes until soft, drain, cube and mash in a large bowl.

Add all ingredients and mash together until well mixed.

Recipe makes four servings.