No-Butter Popcorn Topping
Low Fat Recipe
Sea salt and nutritional yeast is used to make a popcorn topping that is really pretty good. Give it a try.
1/2 teaspoon sea salt
1/4 cup plus 1-tablespoon nutritional yeast
Grind salt with a mortar and pestle. Add yeast and grind again. Sprinkle mixture over freshly-popped popcorn (better than butter).
Note: You may use regular salt if you prefer or cannot find sea salt.
About that sea salt...
Sea salt, harvested from the ocean, has been used for several thousand years. It is ideal for bringing out the freshness in salads and greens; it tends to make lettuce and other vegetables crisper.
Dietary Exchanges: Bread: 0.2, Very lean meat protein: 0.4