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Cream Cheese Puffs
Low Fat Recipe

Ingredients:
1-8 ounce package fat free cream cheese
1 tablespoon chives
1/8 teaspoon cayenne pepper
1/2 cup fat free Parmesan cheese
One loaf fat free bread

Directions:
Cut bread into small circles with biscuit cutter.

Mix ingredients. Spread on top of bread. Place on a non-stick cookie sheet. Bake at 350-degrees for 15 minutes or until brown.

Recipe yields two-dozen Cream Cheese Puffs.

See also:
Sour Cream Cheesecake
Spicy Cream Cheese Dip
Ice Box Cheesecake


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