Chicken Gravy
Low Fat Recipe - Fight the Fat!
By Fitness and Freebies
Poultry seasoning and chicken broth lend fantastic chicken flavor to this creamy gravy. This is great over mashed potatoes or baked chicken.
Recipe Ingredients
2 tablespoons reduced-calorie stick margarine
2 tablespoons all purpose flour
1/4 teaspoon poultry seasoning
1/8 teaspoon salt
1/8 teaspoon paprika
1 cup low salt chicken broth
Recipe Directions
Melt margarine in a small saucepan over medium heat.
Add flour, poultry seasoning, salt, and paprika, stirring with a whisk.
Gradually add broth, stirring until blended.
Cook gravy two minutes or until thick, stirring constantly.
See also: Brown Gravy
