Low Fat

Chicken Gravy
Low Fat Recipe

This is great over mashed potatoes or baked chicken.

Ingredients:
2 tablespoons reduced-calorie stick margarine
2 tablespoons all-purpose flour
1/4 teaspoon poultry seasoning
1/8 teaspoon salt
1/8 teaspoon paprika
1 cup low-salt chicken broth

Directions:
Melt margarine in a small saucepan over medium heat.

Add flour, poultry seasoning, salt, and paprika, stirring with a whisk.

Gradually add broth, stirring until blended.

Cook two minutes or until thick, stirring constantly.

See also:
Brown Gravy