Moist and Chewy Brownies
Low Fat Recipe - Fight the Fat!
By Fitness and Freebies
Made with semi sweet chocolate chips, sweetened condensed milk, unsweetened cocoa, egg whites and vanilla these turn out rich, moist, chewy brownies.
Recipe Ingredients
Vegetable cooking spray
3/4 cup semi sweet chocolate chips
1 can (14-ounce) of fat free sweetened condensed milk
1/3 cup unsweetened cocoa powder
4 egg whites
1/3 cup flour
1 teaspoon baking powder
1 teaspoon vanilla extract
Recipe Directions
Preheat oven to 350-degrees. Spray a 13-by-9-inch baking pan with vegetable cooking spray. In a saucepan, over low heat, melt chocolate chips with sweetened condensed milk and cocoa.
In a small bowl, combine chocolate mixture and remaining ingredients. Turn into prepared pan. Bake 20 minutes or until center is set. Cool.
Store tightly covered at room temperature.
Nutrition information per serving:
Recipe makes 18 servings
Calories 91
Fat 1.2g
See also:
Dark Chocolate Brownies
De-Light-ful Chocolate Brownies
Cannot Tell They Are Low-fat Brownies
Raspberry Chocolate Bars
Blueberry Brownies
Brownie Trifle
