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Mango Tango Black Bean Salsa

Low Fat Recipe

Add a new twist to your chips with this tropical Mango Tango Black Bean Salsa staring black beans and mango. Prepare in under ten minutes!


black beans , rinsed and drained
1 7-oz. can whole kernel corn with peppers, drained
1 can mango , cut into 3/4-inch cubes
1/4 cup finely chopped onion
1/4 cup coarsely chopped fresh cilantro
2 tablespoons fresh lime juice
1 teaspoon garlic salt
1/4 teaspoon ground cumin

Recipe Directions

In medium bowl, combine all ingredients..

Serve with baked tortilla chips, if desired.

Mango Tango Black Bean Salsa

Nutrition Nibble

Black Beans are sweet tasting with an almost mushroom-like flavor and soft floury texture. These beans are medium sized, oval, with a matt black color. They are the most popular beans in Costa Rica and Cuba.

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