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Chocolate Cream Soda Low Carbohydrate Recipe Ingredients: 2-1/2 cups cushed ice 1 cup heavy whipping cream One can or bottle (about 12 ounces) Splenda sweetened soda of your choice One scoop chocolate shake mix

Directions:
Combine ingredients in blender in order shown. Blend until ice is completely crushed and incorporated.

Continue to mix until thick and creamy.

Recipe makes about four, eight-ounce servings. About 2 carbohydrates per glass.

See also:
Root Beer Float
Orange Dream
Orange Creamsicles
Chocolate Creme Pie
Cherry Coke Salad

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Kitchen Craftiness

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Courtesy of Belly Bytes

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