Cinnamon Pancakes with Maple Butter Low Carb Recipe

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Cinnamon Pancakes with Maple Butter
Low Carbohydrate Recipe

Ingredients:
1 cup protein powder, sifted
3 eggs
1 teaspoon vanilla
1 teaspoon cinnamon
Dash salt
1 tsp baking powder
1/2 cup cream
1/2 cup water
1 stick butter, softened
1/2 teaspoon maple flavoring
Sweetener to taste

Directions:
Mix eggs, vanilla flovour, cinnamon, slat, baking powder, cream and water. At last, sift the protein powder to the mix.

For the Maple butter mix the butter with the maple flavor and add sweetener to taste.

Delicious served with Sugared Pecans:

Sugared Pecans

Ingredients:
1 egg white
2 cups pecan halves
1/2 cup melted butter
1/4 cup Splenda
2 teaspoons cinnamon

Directions
In a bowl, beat egg white until foamy. Add pecans and toss until well coated. Combine the Splenda and cinnamon; sprinkle over the pecans and toss to coat. Spread in a single layer on an ungreased baking sheet. Bake at 300 degrees for 30 minutes or until browned. Cool on waxed paper.

Low Carb

Cinnamon Pancakes with Maple ButterLow Carbohydrate Recipe

Sugared Pecans

Cinnamon Pancakes with Maple Butter
Low Carbohydrate Recipe