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Classic Greek Salad

Low Carbohydrate Recipe

A Greek delight with Feta cheese, cucumber, Kalamata olives and Spanish onion.

Ingredients

10 lettuce leaves torn into bite-sized pieces
1/2 pound feta cheese
2 whole tomatoes, cut into wedges
1 whole cucumber, sliced diagonally
1/2 cup Kalamata olives
1 Spanish onion, finely bias sliced

Dressing:
1/2 cup vegetable oil
1/4 cup white wine
1 tablespoon dried oregano
1 tablespoon lemon juice
1 tablespoon lemon rind, grated
1 clove garlic, crushed

Recipe Directions

Greek Salad

Combine first six ingredients.

Mix remaining ingredients in a jar.

Shake well. Pour over salad when ready to serve.

Nutrition Information

Calories: 349; Total Fat: 32g; Cholesterol: 34mg; Protein: 7g; Total Carbohydrate: 10g; Dietary Fiber: 2g; Sodium: 744mg
Calories from fat: 81.2 percent
Exchanges:  1 Lean Meat; 1 Vegetable, 6 Fat

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