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Cheddar Cheese Sauce

Low Carbohydrate Recipe

This low in carbs Cheddar Cheese Sauce is great over vegetables, especially cauliflower and broccoli. Or add 1-tablespoon lemon juice to make a cheesy sauce for fish!

Ingredients

1 cup heavy cream
1/2 cup water
1 pound Cheddar cheese
1/4 teaspoon garlic salt
1 teaspoon mustard
1/4 teaspoon paprika
1/4 teaspoon Worcestershire sauce

Cheddar Cheese Sauce

Recipe Directions

Use a double boiler or place saucepan into a larger pot of boiling water.

Add all ingredients, stirring very frequently until smooth (usually about ten minutes).

Serve warm.

Note: This sauce is great over vegetables -- especially cauliflower and broccoli. Or add 1-tablespoon lemon juice to make a cheesy sauce for fish!

Nutrition Information

Recipe makes 16 servings
0.8 carbs

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