Cherry Chiffon Dessert

Ingredients:
21 ounce can cherry pie filling
14 ounce can fat-free sweetened condensed milk
8 ounce container Cool Whip Free - thawed
20 ounce can pineapple chunks in syrup - drained
1 cup miniature marshmallows

Directions:
In a mixing bowl, combine cherry pie filling, sweetened condensed milk, whipped topping, pineapple, and marshmallows.

Mix until all is blended.

Chill until ready to serve.

Makes 14 servings.

Serving Suggestion: Spoon into a decorative serving bowl.

Nutritional information per serving:
Calories: 196
Fat: 1g
Calories from fat: 4%
Protein: 4g
Carbohydrate: 45g
Cholesterol: 4mg
Sodium: 52mg