Lemon Yogurt Sauce

Ingredients:
1 cup drained no-fat yogurt
2 tablespoons lemon juice
2 tablespoons corn syrup
1 teaspoon vanilla extract

Directions:
Mix all ingredients.

To serve warmed:

Heat in microwave about 3 minutes on medium or in a saucepan over medium-low heat just till heated through.

Makes 4-6 servings.

Nutritional information per serving:
Calories: 60
Fat: trace
Fiber: trace