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Strawberry Heaven
Low Calorie Recipe

Ingredients:
13 ounce angel food cake cut into 3 horizontal layers
2 cup frozen strawberries, crushed
1 tablespoon skim milk
8 ounce container Cool Whip Free -- thawed

Recipe makes 12 servings Strawberry Heaven.

Directions:
Place bottom cake layer on serving platter. In a mixing bowl, stir crushed strawberries and milk into 1 cup whipped topping. Spread half of the strawberry mixture onto cake layer. Top with second cake layer. Repeat layers, ending with cake. Frost top and sides of cake with remaining whipped topping. Refrigerate 1 hour or until ready to serve.

Nutritional information per serving:
Calories: 149
Fat: 1g
Calories from fat: 5 percent
Protein: 2g
Carbohydrate: 35g
Cholesterol: 0mg
Sodium: 23mg

See also:
Super Fine Strawberry Pie
Fruity Strawberry Popsicle
Strawberry Chiffon Pie
Strawberry Salad with Pretzel Crust
Strawberry Angel Food Cake



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