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Easy Drop Danish

Low Calorie Recipe

Low fat baking mix reduces fat in these tasty Easy Drop Danish filled with strawberry jam and topped with a sweet powdered sugar glaze.

Slice of Easy Drop Danish

Ingredients

Danish:
2 cups low fat baking mix
1/4 cup reduced fat margarine, softened
2 tablespoons granulated sugar
3/4 cup skim milk
1/4 cup strawberry jam

Glaze:
2/3 cup powdered sugar
1 tablespoon warm water
1/2 teaspoon pure vanilla extract

Recipe Directions

Preheat oven to 450 degrees. To prepare Danish, combine baking mix, margarine, granulated sugar, and milk in a mixing bowl. Mix until crumbly. Drop dough by rounded tablespoonfuls two inches apart onto prepared baking sheet. Make a well in center of each with back of spoon. Fill with one teaspoon jam. Bake for ten minutes, or until golden brown. Meanwhile, to prepare glaze, combine powdered sugar, water, and vanilla extract. Mix until smooth. While Danish are still warm, drizzle glaze over top. Makes 12 servings Easy Drop Danish.

Recipe Note

We offer you a low calorie powdered sugar version, if you'd like to try replacing the "regular" powdered sugar with the low calorie version.

Nutrition Information

Calories: 173
Serving size: 1 danish
Fat: 2g; Protein: 3g; Carbohydrate: 41g; Cholesterol: 0mg; Sodium: 376mg
Calories from Fat: 11 percent

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