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Warm Cherry Tomato Salad

Low Calorie Recipe

Warm Cherry Tomato Salad with vinegar and garlic heated together for dressing atop cherry tomatoes seasoned with black pepper and shredded fresh basil leaves.

Cherry Tomato


1-1/4 teaspoon minced garlic
6 cups cherry tomatoes, halved
Black pepper
1/3 cup finely shredded fresh basil leaves

Recipe Directions

Bruschetta on plate with Warm Cherry Tomato Salad

Heat vinegar and garlic over med. heat till simmering. Add tomatoes, pepper and salt to taste. Cook, tossing for about 2 minutes.

Toss with shredded basil. Garnish with basil leaves. Serve on toasted French bread slices for fast and low-fat bruschetta.

Nutrition Information

Nutrition information per serving:
Recipe makes 6 servings
Calories: 40; Fat: trace; Fiber: 9g

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