Home > Recipes > Low Calorie Recipes I > Chilled Beet and Raspberry Soup
Ingredients: 2 cups pickled beets, sliced 1-1/2 cups frozen raspberries 1 cup potato, cooked 2 cups water 2 teaspoons pepper 1 teaspoon orange zest 1 teaspoon salt
This recipe serves 6.
Directions: Puree all ingredients together. Chill and serve.
Nutrition information per serving: Calories: 94 Fat: trace Fiber: 4.6g
See also: Easy Turkey Soup Turkey Rice Soup Soup-er Creamy Veggie Soup Oriental Mushroom Soup Spicy Italian Ski Team Soup Salsa Soup Turkey Chili
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