Low Calorie

Chilled Beet and Raspberry Soup
Low Calorie Recipe

Ingredients:
2 cups pickled beets, sliced
1-1/2 cups frozen raspberries
1 cup potato, cooked
2 cups water
2 teaspoons pepper
1 teaspoon orange zest
1 teaspoon salt

Directions:
Puree all ingredients together. Chill and serve.

This recipe makes 6 servings Chilled Beet and Raspberry Soup.

Nutrition information per serving:
Calories: 94
Fat: trace
Fiber: 4.6g