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Single Guy's Spaghetti Meal
Low Calorie Recipe

Ingredients:
1/2 pound spaghetti
4 medium yellow squash, cut into small slices
4 medium green zucchini, cut into small slices
1/4 cup Parmesan cheese
2 cups tomato pasta sauce

This recipe serves 2.

Directions:
Cook spaghetti and vegetables in a large pan of boiling water until cooked, about 7 to 10 minutes. Drain well. Mix in tomato sauce and parmesan.

Nutrition information per serving:
Calories: 323
Fat: 3g
Calories from fat: 8 percent
Cholesterol: 4mg
Protein: 15.3g
Carbohydrates: 63g
Fiber: 7.8g
Sugar: 13.2g
Sodium: 842mg
Dietary Exchanges: Vegetable: 1.7, Bread: 3.6, Lean meat: 0.3, Fat: 0.1

See also:
Pasta Salad
Taco Pasta
Easy Chicken and Pasta
Layered Southwestern Pasta Salad
Lemon Chicken Pasta Toss
Pasta with Blue Cheese Sauce
Tuna Pasta Salad
Turkey and Cheese Pasta Toss
Fettuccine Alfredo