Home > Recipes > Low Calorie Recipes I > Basic Beef and Beans
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Basic Beef and Beans Low Calorie Recipe
Ingredients:
1/4 pound lean ground beef
1 cup tomato pasta sauce
1/2 pound canned baked beans
Recipe makes 2 servings.
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Directions:
Cook ground beef in a skillet over medium-high heat until browned, stirring occasionally. Drain. Stir in tomato pasta sauce and baked beans. Bring to a boil and then simmer for about 5 minutes. For a variation, use lean ground turkey in place of the beef.
Nutrition information per serving:
Calories: 119
Fat: 2.9g
Calories from fat: 21 percent
Cholesterol: 10mg
Protein: 9.3g
Carbohydrates: 16.0g
Fiber: 3.7g
Sugar: 5.7g
Sodium: 616mg
Dietary Exchanges: Bread: 0.7, Lean meat: 0.8, Fat: 0.1
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See also:
Western Beans and Rice
Frijoles aka Refried Beans
Shortcut Baked Beans
Zesty Micro-Baked Beans
Kitchen Craftiness
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Courtesy of Belly Bytes
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