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Hearty Turkey Bake

Low Calorie Recipe

A very satisfying dish with mashed potatoes, turkey, mixed vegetables, cheddar cheese, cream of mushroom soup and seasonings. All at only 187 calories per serving.

Recipe Ingredients

3 cups mashed potatoes
1/2 cup fat free Cheddar cheese, grated
1-1/2 cup turkey light meat, skinless, cooked and chopped
1-1/2 cup frozen mixed vegetables, thawed and drained
10-3/4 ounce low fat cream of mushroom soup
1/4 cup skim milk
1/2 teaspoon dry mustard
1/4 teaspoon garlic powder
1/4 teaspoon black pepper
1/2 cup fat free Cheddar cheese, grated

Recipe Instructions

Turkey Slice Preheat oven to 375-degrees. Prepare a 1-1/2-quart casserole dish with cooking spray.

In a mixing bowl, combine mashed potatoes and 1/2-cup cheese. Spoon potato mixture in prepared dish. Using back of spoon, spread pototoes across bottom and up sides of dish to form a shell. In another mixing bowl, combine turkey, vegetables, soup, milk, mustard, garlic powder, and black pepper. Pour over potato shell. Bake for 30 minutes. Top with remaining cheese and bake three minutes more or until cheese has melted.

Nutrition information per serving:
Recipe makes 4 servings
Calories: 187
Fat: 2g
Protein: 16g
Carbohydrates: 26g
Cholesterol: 26mg
Fat: 2g
Sodium: 414mg
Calories from Fat:  11-percent

See also:
Easy Turkey Soup
Turkey Chili
Spaghetti Turkey Casserole
Turkey Lettuce Wraps
Pumpkin Bean Turkey Chili
Turkey and Cheese Pasta Toss
Turkey Muffin-Wiches
Turkey Rice Soup

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