Low Calorie Recipe

Salsa Fresca
Low Calorie Recipe

Ingredients:
1 pint cherry tomatoes
1 teaspoon salt (or to taste)
1/2 cup chopped red Spanish onion or sweet salad onion
1/4 cup fresh lime juice
Two medium fresh jalapenos, seeded and minced
1/4 cup chopped cilantro leaves
1 teaspoon extra-virgin olive oil

Recipe makes 3 cups.

Directions:
Wash the tomatoes. Chop in the food processor, pulsing on and off. Remove tomatoes and add the salt. Fold in the remaining ingredients. Cover and allow to sit at room temperature for 30 minutes for flavors to blend.

Serve Salsa Fresca with fat-free chips or reduced fat tortilla chips.

See also:
Health Winds Salsa
Salsa Soup
Belly Bytes Healthy Salsa Recipes