Cherries in the Snow
Low Calorie Recipe
Sweet cherries from light cherry pie filling with fat free cream cheese, powdered sugar, reduced calorie whipped topping and angel food cake.
1 8-oz. tub fat free cream cheese
1 cup sifted powdered sugar
1 12-oz. carton frozen Lite Cool Whip, thawed
8 cups cubed angel food cake
1 20-oz. can light cherry pie filling
Beat cream cheese at medium speed of a mixer until smooth. Gradually add the sugar, beating until blended. Gently fold in whipped topping.
Place half of cake cubes in a large glass bowl; top with half of cheese mixture. Spread half of cherry filling over cheese mixture. Repeat layers with remaining cake cubes, cheese mixture, and cherry filling. Cover and chill.
Recipe makes 8 servings
Calories: 212; Fat: 3.9g; Cholesterol: 57mg; Sodium: 279mg
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