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Egg Sausage Breakfast Sandwich Low Calorie Recipe
Just as good as an original, without all the fat and calories that only weigh you down in the morning -- or anytime, for that matter! Give this version a try - - I don't think you'll be disappointed!
Ingredients:
One English muffin, low fat-toasted
1/4 cup egg substitute
1 serving Gimme Lean Sausage
One slice fat-free or light American cheese
Recipe makes one breakfast sandwich.
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Directions:
Toast muffin. Add slice of cheese to one half.
Saute breakfast pattie according to package directions, place on top of cheese. Pour Scramblers in small saute pan, prepare over medium high, heat omelet style. Fold in half and place over breakfast pattie, tope with second half of muffin.
Nutrition information per muffin:
Calories: 210
Total Fat: 1g
Cholesterol: 0
Carbohydrate: 32g
Protein: 26g
Sodium: 610
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See also:
Egg White and Potato Scramble
Bedeviled Eggs
Italian Sausage and Peppers
Rice Crust Pizza with Polish Sausage
Fruit Frenzy
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Courtesy of Belly Bytes
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