Cherry Cookies

Ingredients:
1/2 cup packed brown sugar
1 cup white sugar
3/4 cup soy margarine
2 egg whites
1 teaspoon vanilla extract
1 cup white spelt flour
1 cup whole wheat flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup dried cherries

Directions:
Preheat oven to 300 degrees.

In a medium bowl, cream together the brown sugar, white sugar and soy margarine. Add egg white and mix well.

In another bowl, stir together the spelt flour, wheat flour, baking soda and salt. Add this to the sugar mixture and mix well. Finally, stir in the dried cherries.

Drop cookie dough from a teaspoon onto a lightly greased cookie sheet. Bake in preheated oven for 13 minutes.

Recipe makes 20 cookies.

Nutrition information per cookie:
Calories: 373
Protein: 5g
Total Fat: 14g
Sodium: 419mg
Cholesterol: 0mg
Carbohydrates: 58g
Fiber 3g