Sour Cream Dip for Fresh Fruit

Enjoy your favorite fruits with this lightly spiced sour cream dip. Use regular sour cream or half sour cream and half yogurt if you prefer.

Ingredients:
2 tablespoons sugar
1/8 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1/8 teaspoon ground allspice
1/8 teaspoon salt
1 cup light dairy sour cream
1/2 teaspoon oure vanilla extract
1/8 teaspoon rum extract

Directions:
Place sugar, cinnamon, nutmeg, allspice, and salt in a small bowl and stir until well combined.

Place sour cream in separate bowl and stir sugar mixture into sour cream. Add vanilla and rum extracts and stir.

Spoon into serving dish, cover, and refrigerate at least 2 hours. Serve with your favorite fresh fruit.

Makes 8 (2 tablespoon) servings

Nutrition information per serving:
Calories: 51
Fat: 3g
Protein: 1g
Carbohydrate: 5g
Cholesterol: 10mg
Sodium: 51mg
Fiber: 0

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Courtesy of FitnessandFreebies.com
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