Low Carb Recipe

Peanut Butter Shortbread Cookies
Low Carb Recipe

These are very easy and have a delicious shortbread texture.

Ingredients:
1 cup fresh peanut butter
1 cup artificial sweetener
1 egg
1/2 teaspoon vanilla

Directions:
Blend ingredients together with electric mixer.

Drop batter onto a greased cookie sheet by the tablespoon (makes about 20). Press them down with the tines of a fork or bottom of a glass to flatten because they will not spread.

Bake Peanut Butter Shortbread Cookies on the top rack of a 350 degree oven for 10 to 12 minutes or until golden brown on top. Watch them closely because the bottoms tend to brown before the tops.

See also:
Coffee Cookies
Cool Cream Cookies
Cream Cheese and Peanut Butter Cookies
Meringue Cookies
Silky Peanut Butter Pie
Peanut Butter Fudge