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Almond Butter Tart

Strictly Sweet Low Carbohydrate Recipes

Almond butter tart is a nutritious and hearty topping for bagels or muffins and it's a snap to make at home. This recipe is similar but adds oat flour to turn almond butter into a tasty tart.

Almond Butter in Almond Butter Tart


1-1/4 cups sugar substitute (such as Stevia)
2 teaspoons sugar substitute
3/4 cups melted butter
2 eggs
2 teaspoons almond extract
1-1/2 cups oat flour
1/2 cup sliced almonds

Recipe Directions

Stir 1-1/4 cups sugar substitute and butter in a large bowl.

Stir in eggs and almond extract. Stir in flour.

Pour into greased 9 inch cake pan. Sprinkle 2 teaspoons Splenda and almonds over the top.

Bake at 350 degrees (325 for dark pan) for 40 minutes until golden.

Recipe Note

Almond Butter Tart will not test clean with toothpick.

Extra: Almond Butter with Fresh Fruit

Spread one slice whole wheat bread or low carbohydrate bread with 2 tablespoons almond butter. Eat with 1/2 cup each sliced strawberries and sliced kiwifruit. Total calories: 350.

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