Home > Recipes > Low Carb Strictly Sweet Recipes > Chocolate Peanut Butter Loaf
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Chocolate Peanut Butter Loaf
Low Carb Recipe
Ingredients:
1/4 cup vegetable oil
3 eggs
2 tablespoons sugar free peanut butter, melted
2/3 cup protein powder
3 tablespoons unsweetened cocoa
8 packages artificial sweetener
1/4 cup water
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Directions:
Preheat oven to 325 degrees.
Mix oil and eggs until well blended.
Add the dry ingredients in a mixing bowl.
Melt the peanut butter in the microwave and pour it into the dry ingredients. Add the oil and egg to the dry ingredients and then add the water. Stir until blended.
Pour the batter into a non-stick sprayed loaf pan and bake for 20-25 minutes.
See also:
Ketogenics Cinnamon Rolls
Strawberry Shortcake
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