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Iced Whipped Cream Delight
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Directions:
In a large mixing bowl, pour in cream.
Beat with electric mixer until cream begins to thicken. As you continue to whip, sprinkle dry gelatin mixture over cream to mix in.
Continue whipping until soft peaks form. Place in ice cube container or small bowl. Place in freezer for at least 1 hour.
See also:
Swedish Cream Delight
Expresso Cream Delight
