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Chocolate Crunch Bar

Low Carb Recipe

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Only three ingredients needed for this crunchy treat - unsweetened chocolate, sugar substitute and pork rinds, which give the bars their crunch.

Low Carb Diet

Recipe Ingredients

4 ounces unsweetened chocolate
16 packets Sugar Twin or Equal
2 ounces crushed pork rinds

Yield: About 30 pieces.

Pork Rinds

Recipe Directions

Melt chocolate in microwave. Add Sugartwin and microwave about 1-1/2 minutes. Add crushed pork rinds. Pour into pan and let set. Cut into 1-inch squares.

See also:
Chocolate Meringue Kisses
Sugar-Free Chocolate
Chocolate Fudge
Chocolate Praline Bar

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