Flax Cheese Blintz's
Low Carb Recipe
By Fitness and Freebies
Flax and cottage cheese add important nutritional elements to the blintzes while use of Splenda keeps the carbs to a minimum.
Recipe Ingredients
1 pound cottage cheese, creamed
1/2 cup Splenda
2 tablespoons melted butter
1/2 cup flax meal
4 large eggs
Recipe makes one-dozen Flax Cheese Blintz's.
Recipe Directions
Preheat oven to 350 degrees and spray a non-stick muffin tin with cooking spray.
Cream the cottage cheese with a blender or hand mixer until smooth.
Use a spoon to mix the remaining ingredients into the cottage cheese until well blended.
Spoon the mixture into the tin and bake for 40 minutes.
You may want to rotate the pan after about 15 minutes to help even the baking. Let cool completely before removing from pan.
*You can add vanilla, cinnamon, nutmeg, etc to these if you like as well as chopped nuts or unsweetened coconut if desired.
Yield: 12 servings
See also:
Pancakes
Cinnamon Pancakes with Maple Butter
